Anolon Advanced 7-Inch Santoku with Hollow-Ground Blade
by Anolon
List Price:
Our Price: $29.95
You Save: $20.05 (40%)
Availability: Usually ships in 1-2 business days
Category: Kitchen
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Product Summary
Manufacturer: AnolonBrand: Anolon
Model: 52607
Product features:
- 7-inch santoku for mincing vegetables and slicing raw fish, poultry, meat
- Forged German carbon steel blade; hollow-ground edge prevents sticking
- Ice-hardened blade for strength; smooth glass-finished edge for sharper cut
- Full tang and counter balance cap for control and balance
- Ergonomic Santoprene handle for secure, comfortable grip; limited lifetime warranty
- DMT CDT6 Diamond Ceramic Triangle Sharpener
- Anolon Advanced 4-Inch Chef's Knife
- Anolon Advanced 10-Inch 2-Stage Knife Sharpener
- Anolon Advanced 4-Piece Knife Set (52621)
Kitchen and Housewares Reviews of Anolon Advanced 7-Inch Santoku with Hollow-Ground Blade
Customer Review: Great knife, but not a true santoku
Summary: 5 Stars
I purchased this knife 2 months ago on sale for about $25 at bed bath & beyond. The knife has great balance, can be sharpened to razor sharpness, and holds an edge well. The metal has a glassy polish finish that prevents food from sticking to the knife. The only problem with this knife is that it is thicker than your normal santoku knife. Usually, the more expensive santoku knives will indicate "thick blade" or something of that sort.
So if you don't mind the thicker blade, this knife is really a good piece of cutlery.
Description of Anolon Advanced 7-Inch Santoku with Hollow-Ground Blade
7" Santoku knife / Hollow ground / Advanced cutlery collection / Ergonomic SureGrip Handle / Ice-hardened German steel / Limited lifetime warrantyBranching out from its already successful cookware line, Anolon's Advanced collection features high-grade materials with substantial weight. Blades are forged from high-quality German carbon steel that resists rust and food stains. The stainless steel is ice-hardened for additional strength and longer edge retention. Blades are then polished with glass to produce a sharper cut but an edge that is smoother to the touch.
This 7-inch santoku combines the best elements of a chef knife and a cleaver, producing straight, precise cuts of raw fish, poultry, or meat and uniform mincing of vegetables. Great for speedy prep work, the blade is hollow ground with "dimples," which create air pockets that prevent foods from sticking during slicing.
Full tangs and a counter balance cap on the Advanced Collection cutlery provide superior balance, while a rounded blade spine adds more comfort during extended periods of prepping. Ergonomically-shaped handles with cushioned non-slip Santoprene padding offer a comfortable, secure grip--even when cutting with wet hands. This santoku also comes with a large plastic sheath to protect the blade during in-drawer storage. Anolon guarantees this cutlery under a lifetime limited warranty and recommends hand washing and immediately drying knives to prevent dulling. --Cristina Vaamonde
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